News

Conservas Medrano participates in the 36th Salon Gourmets in Madrid, presenting its new 100% natural wines. A success for its flavor.      

From Conservas Medrano we thank the Order of the Volatín for the recognition received last Saturday, April 22, in the act of the General Chapter as the Award for the Exaltation of Vegetables.

Among the activities organized by the Order of the Volatín at the Vegetable Festivals, on Friday, April 21, we participated in the event “Today we eat with Conservas Medrano”. Our pochas cooked with Casa Medrano vegetables continue to delight the public.

Project granted to NAGRIFOOD by the Ministry of Industry, Commerce and Tourism MINCOTUR within the framework of the AEI 2021 B Aid. The DIGENERFOOD project is oriented towards industrial research on hyperconnectivity and deployment of sensors for monitoring electricity consumption in agri-food industrial plants.

At Conservas Medrano we continue to expand our range of products with the presentation of several innovations from the thistle family: Canned thistle from Casa Medrano. Thistle Cream with Almonds from the Aimar brand. Organic thistle from Casa Medrano Organic. We are aware of the interest of consumers in getting local products, for this reason… Seguir leyendo Introducing the new products of the thistle family

With the outbreak of the pandemic, Conservas Medrano saw its income fall in the Horeca channel , which until now represented the 25% of the turnover. But, at the same time, the sales in the food channel experienced significant growth. A very common duality within the sector since the arrival of the pandemic. In this… Seguir leyendo Conservas Medrano acquires another 4,000 m2 and will produce up to 30% more

At Conservas Medrano we continue to expand our range of canned fruits with innovative products: we present the Andean Papaya and the Organic Mango of the brand Vencerol.   Vencerol’s family of tinned fruits in syrup grows, consolidating itself as one of the main brands on the market both due to its age and its wide… Seguir leyendo New Vencerol fruits in syrup

Conservas Medrano collaborates with the Villa de Javier association by making a donation of more than 1,400 cans of canned vegetables, from its Vencerol brand. The Tudela Compartir association was born in 2015 due to the increase in inequalities caused by the 2008 crisis, and they carry out their activities in Villa Javier, a soup… Seguir leyendo Donation of preserves to the Villa Javier soup kitchen

Conservas Medrano will triple its production, especially in the range of canned vegetables It opens a factory of about 1,500 m2 that will allow us to triple its production, mainly from the range of canned vegetables with PGI (artichoke from Tudela and asparagus from Navarra) and organic that will come out of the new facilities.… Seguir leyendo Inauguration of the Conservas Medrano expansion

Alimentaria Fair, a must see Once again, Conservas Medrano attends as an exhibitor at Alimentaria, one of the reference events in the food sector at an international level. We will be exhibiting and tasting our products from the brands AIMAR, LA TUDELANA, CASA MEDRANO and VENCEROL, in Hall 3 E587. This year as the most… Seguir leyendo Conservas Medrano will attend the Alimentaria trade fair in Barcelona