Conservas Medrano, a family business adapted to modern times

We work every day to expand our range of products , adapting to the needs of our customers , choosing the best raw materials to offer food canned of the best quality.

fábrica conservas medranoThe love to our land is cultivated day after day, generation after generation. Like the attachment to the roots that define our identity. This is how the history of Conservas Medrano has been shaped since, in 1986, José Luis Medrano and Pilar Muñoz founded in Tudela Food Export, a company that exported canned food from the Ribera de Navarra.

José Luis always had the soul of an entrepreneur. That is why he created his own personal project, which grew at the same rate as the youngest members of his family were coming to life. Ten years later, Food Export also entered the import field, which is why it changed its name to IMPEX Medrano.

Until at the beginning of 2000, his sons Javier and Álvaro, today sales manager and production director respectively, joined the project and helped to promote new challenges. The company, like the most precious vegetables in the Navarra garden, matured with care and dedication. This is how Vencerol was born, the brand that served to start selling its own canned food; new facilities were inaugurated in Tudela, with 4,000 square meters. In 2011, the Deliconservas factory in Lekunberri, specialized in seafood dishes from the Basque Country, was acquired.

 

producción de alcachofa

The family later expanded the Ribera delegation to the current 7,500 square meters to enrich its menu of elaborate dishes and begin the production of artichokes with the IGP Tudela, asparagus with the IGP Navarra, peppers with the apellation of origin Piquillo de Lodosa and organic preserves. For this reason, in 2018, the company was renamed Conservas Medrano, which a year later would become the largest artichoke producer with the Tudela IGP.

This affection for the service of small details was rewarded when José Luis received the Alimenta Navarra 2019 Award in the Career and Business Development category. Because today, Conservas Medrano is a hotbed of excellence. Thanks to its traceability system and its exhaustive controls and processes, endorsed by the IFS (International Food Standard) , it is constantly evolving to respond to new trends in food and to offer a rich range of products, which they retain their most traditional essence.

Our history

1986

Foundation of Tudela Food Export by José Luis Medrano

1996

Creation of IMPEX Medrano

2000

Inauguration of the Vencerol brand and new facilities in Tudela

 

espárragos en conserva vencerol

2011

Acquisition of Deliconservas, a company specialized in seafood dishes from the Basque Country

2018

Expansion of facilities up to 7,500m²

2018

The production of artichokes and asparagus with the Tudela IGP and piquillo peppers with Lodosa designation of origin begins.

2019

Conservas Medrano becomes the largest producer of artichokes with the protected geographical indication of Tudela.

2019

José Luis Medrano receives the Alimenta Navarra 2019 award for his career

conservas medrano divider